Got Leftover Rice and Ripe Red Tomatoes, then you should try this scrumptious Rice Variety from the South Indian Cuisine called Tomato Rice or Thakkali Sadam. Easy, feeds a crowd, packs well in a lunch box, kid friendly, vegan and vegetarian. Do you need any more reasons to try this?
A Spiced Sesame and Lentil Dry Chutney Powder from South Indian Cuisine that transforms your breakfast staples, especially Idlis to a whole new level.
Noolkol Kootu is a South Indian Vegan Curry Recipe made with Knol Khol or Kohlrabi and lentils. No Onion No Garlic Side Dish best eaten with rice or chapati.
A Lipsmacking Delicious Spicy, tangy chutney recipe made with Ridge Gourd Skin or Peerkangai thol, this is a classic example of "Best out of Waste" and a healthy fibre rich accompaniment to your breakfast and main course dishes.
Step By Step Recipe to Make Proso Millet Idli or Pani Varagu Idli at home. A No Rice Idli Recipe that tastes best with Sambar and Chutney for breakfast.
Ven Pongal, Ghee Pongal or Khara Pongal is a traditional South Indian Breakfast Recipe and popular temple prasadam made with rice and lentils. It is also made during Pongal Festival in the month of January. Easiest breakfast recipe that can be made under 30 mins, can feed a crowd. Step by Step Recipe with tips to make best pongal at home.
Hara Bhara Kabab is a popular Indian Snack, Starter, appetizer made with Spinach, Potatoes and Peas. Restaurant Style Hara Bhara Kabab made with no cornflour or bread crumbs. Step by Step Recipe with Air Fryer and Stove top or pan fried method included.
Step by Step South Indian Chutney recipe made with green tomato or raw tomatoes, pachai thakkali. This chutney recipe contains no onion, no garlic and no coconut either. A multipurpose chutney recipe that tastes best with idli, dosa, chapati, paratha and even steamed rice.
Learn to Make 100% Whole Wheat Pav or Indian Eggless Dinner Rolls Recipe with simple step by step instructions and plenty of tips for pillow soft texture.
Why buy store bought Rasam Powder when you can make it fresh at home with simple step by step instructions? A Must Have Spice Mix for all you Rasam Fans out there!
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