Easy to Cook, Step by Step Recipes of Vegetarian Breakfast ideas.
Step By Step Recipe to Make Proso Millet Idli or Pani Varagu Idli at home. A No Rice Idli Recipe that tastes best with Sambar and Chutney for breakfast.
Ven Pongal, Ghee Pongal or Khara Pongal is a traditional South Indian Breakfast Recipe and popular temple prasadam made with rice and lentils. It is also made during Pongal Festival in the month of January. Easiest breakfast recipe that can be made under 30 mins, can feed a crowd. Step by Step Recipe with tips to make best pongal at home.
Learn to Make 100% Whole Wheat Pav or Indian Eggless Dinner Rolls Recipe with simple step by step instructions and plenty of tips for pillow soft texture.
Ragi Idli is a healthy, nutritious South Indian Vegetarian Breakfast Recipe made with whole Ragi or Finger Millet. Step By Step Recipe to make perfect Ragi Idli Batter, with tips on fermentation, batter consistency for pillow soft and spongy idlis.
Easy, Light and Comforting Fasting Recipe or Vrat ka Khana from the Maharashtrian Cuisine called Bhagar.
Adai Dosa is a Protein Packed South Indian Breakfast Recipe made with mixed lentils and rice. Healthy, Nutritious, doesn't require fermentation and is extremely filling.
Kollu Idlis or HorseGram Idlis are healthy South Indian Vegetarian Breakfast Recipe that have less rice content, is ideal for diabetics, low oil, steamed and fermented foods.
Thick Luscious Mango Milkshake with the goodness of Goji Berry. No Added Sugar Milkshake Recipe to beat the heat this summer!
Delicious and Crowd Favourite South Indian Breakfast - Onion Uttapam just like Restaurant Style
Surnoli is an Indian Pancake or Dosa Variety popular in Konkani Community, the Saraswat Cuisine. They are gluten free and vegan dosas