Easy to Cook, Step by Step Recipes of Vegetarian Breakfast ideas.
Methi Missi Roti Recipe is a popular North Indian Flatbread or Roti made with wheat and Gram flour and basic Indian spices.
Phodnichi Poli is an easy to put together Maharashtrian Breakfast Recipe that uses leftover Whole Wheat Rotis to make a wholesome breakfast bowl.
Family Favourite Breakfast Recipe of Aloo Peas Paratha or Aloo Matar Paratha, an Indian Stuffed flatbread with Potato and fresh green peas.
A Delicious Variety of Savoury Rava Pongal made with fine Samba Wheat or Godhumai. Ideal for Diabetics and health conscious.
Wholesome, Multigrain, Millet Based Breakfast or snack recipe from Maharashtrian cuisine called Methi Thalipeeth. Vegan and Diabetic Friendly Breakfast Recipe.
A filling and healthy breakfast option made with spinach or palak and green garlic, the Palak Hare Lahsun Ka parathas are a complete breakfast treat for the entire family!
Tandalache Ghavan – Gluten Free and Vegan Rice Crepes from Maharashtra
Veggies and Paneer Loaded Grilled Sandwich - A healthy veggie loaded sandwich option for kids lunch box, travelling outdoors or a simple house party with friends.
Mooli Paratha or Stuffed Flatbreads with Spiced Radish mix are popular Indian Breakfast special made with Whole Wheat Flour, a spicy radish filling and cooked over a hot pan with spoonfulls of ghee.
Sabudanyachi Khichadi – Popular Fasting Recipe from Maharashtra - A foolproof recipe with complete tips and tricks to make soft, non-sticky and delicious sabudana khichdi.