Wholesome, Multigrain, Millet Based Breakfast or snack recipe from Maharashtrian cuisine called Methi Thalipeeth. Gluten Free, Vegan and Diabetic Friendly Breakfast Recipe.
A filling and healthy breakfast option made with spinach or palak and green garlic, the Palak Hare Lahsun Ka parathas are a complete breakfast treat for the entire family!
Veggies and Paneer Loaded Grilled Sandwich - A healthy veggie loaded sandwich option for kids lunch box, travelling outdoors or a simple house party with friends.
Mooli Paratha or Stuffed Flatbreads with Spiced Radish mix are popular Indian Breakfast special made with Whole Wheat Flour, a spicy radish filling and cooked over a hot pan with spoonfulls of ghee.
Sabudanyachi Khichadi – Popular Fasting Recipe from Maharashtra - A foolproof recipe with complete tips and tricks to make soft, non-sticky and delicious sabudana khichdi.
Veg Kidney Bean Burgers - Simple Vegetarian Homestyle Burgers that use Kidney Beans or Rajma. A perfect meal for weekends.
Kerala Style Vegetarian Stew or Ishtew Recipe - A Traditional Recipe that is gluten free, vegan, made with mixed vegetables, an aromatic broth using Kerala's finest spice blends and coconut milk.