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Home » Indian Vegetarian » Page 2

Indian Vegetarian

Moong Dal Chilla Recipe with spinach

Moong Dal Chilla with Spinach

Spoonful of dal tadka tempered with mustard leaves and cumin

Instant Pot Toor Dal | Dal Tadka Recipe

Indian Potato Peas Curry served in a black bowl with rice and chopped salad

Aloo Matar Recipe | Potato and Peas Curry

Moong dal topped with tempering and coriander leaves served in a white bowl with a bowl of basmati rice and kachumber salad on the side

Moong Dal Recipe (Instant Pot)

Chana Saag served in a blue bowl

Chana Saag Recipe | Chickpea Spinach Curry

Bhindi Masala or Indian Okra Stir Fry served with chapati and carrot sticks

Bhindi Masala | Indian Okra Stir Fry

Close up view of Mushroom Masala with peas garnished with coriander

Mushroom Matar Masala | Vegan Mushroom Peas Curry

Aloo Gobi Recipe

Aloo Gobi (Potato Cauliflower Sabzi flavored with Ginger)

Instant Pot Brown Lentils Curry served in a white bowl with tempering of cumin seeds

Instant Pot Brown Lentils Curry Recipe | Whole Masoor Dal

Spoonful of cashew cream taken from a glass jar

How to Make Cashew Cream (Vegan Cream substitute)

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Welcome

Hi Everyone, I am Vidya Narayan & Welcome to my blog MasalaChilli. Born in a Traditional Palakkad Iyer (South Indian) Family with strong value systems to an exceptionally strong and independent Single Mom, spent most of my childhood studying well (as most Iyer girls do). Read More

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