Brown Rice Dosa

Brown Rice Dosa is a Crispy, Light and delicious breakfast recipe from South Indian Cuisine. Traditional dosa recipe that is gluten free and vegan made using fermented batter of Brown Rice and lentils. Tastes best with Sambar and Chutney.

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Instant Kambu Dosai (Bajra or Pearl Millet Flour Instant Dosa Recipe)

Don't let your busy life keep you away from your health goals. Start your day with a healthy breakfast that is totally fuss free with easy prep work. The Instant Kambu Dosai or Bajra Flour Dosa Recipe requires no soaking, grinding or fermentation. Is Gluten Free and Vegan and tastes very similar to the crispy Rava Dosa without the refined flour.

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Foxtail Millet Upma / Thinai Vegetable Upma Recipe

If you are trying to incorporate Millets in your diet, what better way than starting with Breakfast - Try the Foxtail Millet Upma or Thinai Vegetable Upma Recipe loaded with vegetables, cooked in a pressure cooker and you will not be disappointed.

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Ragi Idli Recipe (Finger Millet Idli)

Ragi Idli is a healthy, nutritious South Indian Vegetarian Breakfast Recipe made with whole Ragi or Finger Millet. Step By Step Recipe to make perfect Ragi Idli Batter, with tips on fermentation, batter consistency for pillow soft and spongy idlis.

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