Mediterranean Chickpea Salad with Amaranth Couscous is a simple salad recipe under 30 minutes with fresh plant based ingredients, herbs, and a flavourful light dressing.
Kozhukattai / Pidi Kozhukattai - A low oil, gluten free and steamed Breakfast Option from the South Indian Cuisine.
A humble Tuber, Arbi when mixed with basic Indian Spices, and slow cooked into a roast, leads to a lipsmacking delicious Main course Veg Option. The health benefits being numerous. A South Indian Special!
Paneer Capsicum Rice is a quick lunch box option meal ideal for both adults and kids ! (kid friendly) (low oil) (gluten free) & (no onion and garlic)
A scrumptious Rice Variety from the South Indian Cuisine that is an ideal option for Brunch / Lunch & even as a quick lunch box idea for both kids and adults.
This Chutney is a great combination of ingredients like ginger, tamarind with chilies that gives the right spice kick.