Radish Muthia / Mooli nu Muthia

Radish Muthia / Mooli nu Muthia - Steamed snacks from the Gujarati Cuisine that combines gluten free flours Jowar and Besan together with loads of Radish to give that perfectly soft, delicious and low oil snack option.

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Besanwali Shimla Mirch ki Sabzi

Capsicum or Shimla Mirch coated with Gram flour and spices make a lipsmacking dry curry or vegetable option for lunch or breakfast with a bowl of steamed rice dal and/or Parathas.

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Mixed Vegetable Raita

A Perfect Side Dish for any meal or it is a meal by itself on a hot sunny day! Mixed veggies, Cool Curd and some spice kick on the side makes a perfect accompaniment to any meal.

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