Kara Sundal Podi / Spicy South Indian Lentil Mix for Navratri Sundals - A spicy lentil or dal mix from South Indian Cuisine
Uppu Kozhukattai or Ulundu Kozhukattai - A Traditional Savoury Rice Flour Steamed dumplings that are stuffed with a spicy lentil filling for Ganesh Chaturthi Festival.
How to make 3 varieties of Ammini Kozhukattai for Ganesh Chaturthi - Steamed Rice Flour dumplings that are made in a delicious 3 different varieties with a South Indian touch for Ganesh Chaturthi
Holige / Bele Obbattu or Puran Poli – A Traditional Festive Indian Dessert or Sweet that are stuffed flatbreads made with Whole Wheat Flour and Jaggery.
Semiya Payasam / Vermicelli Kheer - A Traditional & Favourite South Indian Dessert option that is pure nostalgia for me. Easy to make, few ingredients and an ideal choice for those urgent sweet cravings.
Dahi Bhallas (Non fried) - Love Street Food and worry about the calories? Enjoy this delicious Dahi Bhalla without any guilt - They are non-fried but utterly delicious! Perfect for Summers!